Disney Park Recipe:

Location: Sprinkles – Downtown Disney – Disneyland

Location: Sprinkles – Disney Springs – Walt Disney World

Source: The Sprinkles Baking Book by Candace Nelson

Yield: 2 Cups

Ingredients:

• 1 Cup unsalted butter (softened)

• 1/8 tsp. fine sea salt

• 3 Cups confectioners’ sugar (sifted)

• 5 tsp. Whole milk

• 1 tsp. pure vanilla extract

Instructions:

1. In a mixer with a paddle attachment, cream together the butter, and the salt. Mix on medium speed. It will be light and fluffy.

2. On low speed, slowly add the sugar. Mix well.

3. On medium speed, slowly add the milk and vanilla. Do not combine too much air while mixing.

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