Cream Cheese Frosting

Disney Park Recipe:

Location: Sprinkles – Downtown DisneyDisneyland

Location: Sprinkles – Disney SpringsWalt Disney World

Source: The Sprinkles Baking Book by Candace Nelson

Yield: 2 Cups


  • 8 ounces cream cheese (softened)

  • ½ cup unsalted butter (softened)

  • 1/8 tsp. fine sea salt

  • 3 ¾ cups confectioners’ sugar (sifted)

  • ½ tsp. pure vanilla extract


  1. In an electric mixer with a paddle attachment, cream together the cream cheese, butter, and salt. Mix on medium speed until it becomes light and fluffy.

  2. On low, slowly add the sugar and beat until all mixed together.

  3. On medium, add the vanilla and mix until fully blended. Will take a few minutes to combine.

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For official information, please check out Disney‘s official website

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