Raspberry Gelato

Disney Park Recipe:

Location: Beach Club Marketplace – Beach Club ResortWalt Disney World

Source: disboards


  • 1 cup granulated sugar
  • ½ cup spring water
  • 1 cup raspberry puree or 4 cups raspberry juice
  • juice from ½ a lemon
  • 2 tablespoons Chambord liqueur
  • 1 egg white



  1. In a medium saucepan, dissolve the sugar in the water. Remove the saucepan from the heat and let cool.
  2. In a blender, puree the raspberries. Strain into a bowl.
  3. Place the strained raspberry puree back into a clean mixer. Mix in the sugar syrup, lemon juice, and Chambord liqueur. Place in the mixture in the refrigerator to cool.
  4. In the ice cream maker, place the chilled mixture up to half full. Follow the ice cream makers instructions.
  5. While it is freezing, add the egg white. Freeze until the mixture becomes firm.

Screen Shot 2018-07-24 at 9.09.53 AM

farmto table-16

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