Disney Park Recipe:

Location: Top of the World – Disney’s Contemporary Resort – Walt Disney World 

Source: Mickey’s Gourmet Cookbook

Ingredients:

• 1 1/2 ounces rum
• 3 ounces orange juice
• 3/4 ounce coconut cream
• 2 1/2 ounces pineapple juice
• 3/4 cup crushed ice
• Maraschino cherry
• Orange slice

Instructions:

1. In a blender, combine the rum, orange juice, coconut cream, pineapple juice and ice. Blend for 10 seconds.
2. In a tall glass, pour the liquid into the glass.
3. Garnish with the maraschino cherry
4. Garnish with orange slice.

For official information, please check out Disney‘s official website www.disney.com.