Disney Park Recipe:

Location: Sanaa Restaurant – Disney’s Animal Kingdom Villas – Kadani Village – Walt Disney World

Source: Chef Mickey Treasures from the Vault & Delicious New Favorites by Pam Brandon and the Disney Chefs

Ingredients:

• 2 cups ripe mango, chopped
• Pinch of salt
• 1 cup chilled whole milk
• 1 cup whole-milk plain yogurt
• 2 to 3 teaspoons sugar, optional

Instructions:

1. If your mango is stingy with fibers, push through a nylon sieve. Place in the refrigerator until the mango is cold.
2. In a blender, combine the mango, pinch of salt, milk, and yogurt. Puree the mixture. It will become smooth when ready.
3. Refrigerate up to 24 hours.

Note: Adding 8 ice cubes into the blender will make it colder.