Frunch

Disney Park Recipe:

Location: BOMA – Flavors of Africa – Disney’s Animal Kingdom LodgeWalt Disney World

Source: Chef Mickey Treasures from the Vault & Delicious New Favorites by Pam Brandon and the Disney Chefs

Ingredients:

  • 2 cups mango nectar
  • 1 (12-ounce) can frozen pineapple concentrate, thawed
  • 1 (12-ounce) can lemonade concentrate, thawed
  • 2 cup fresh orange juice
  • 5 cups water
  • 1/4 cup grenadine

Instructions:

  1. In a 1-gallon pitcher, combine all the ingredients. Mix all together.
  2. In a tall glass, pour the drink.

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For official information, please check out Disney‘s official website www.disney.com.

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