Disney Park Recipe:

Location: Cinnamon Bay Bakery – Disney’s Caribbean Beach Resort – Walt Disney World 
Source: Mickey’s Gourmet Cookbook

Yield – 9 3-inch squares

Ingredients:

• 1 1/4 sticks butter

• 1 1/4 cups light brown sugar, firmly packed

• 1 cup flour

• 1/2 tsp. salt

• 1 tsp. baking powder

• 2 eggs

• 1 tsp vanilla extract

• 1 cup chopped walnuts

• 4 cups chopped pecans

Instructions:

1. Preheat your oven to 375F degrees

2. Butter and flour a 9 x 9-inch pan.

3. In a large bowl, sift together the flour, salt, and baking powder.

4. In a large bowl, cream together the butter and brown sugar. Add one egg at a time. Beat well after each egg.

5. Add the flour mixture to the butter mixture and blend well.

6. With a spatula, fold in the nuts.

7. Spread batter over the geared pan. Bake for 25-30 minutes. Cool completely.

For official information, please check out Disney‘s official website www.disney.com.