Disney Park Recipe:

Location: The  Honey Bee-Stro Outdoor Kitchen – Epcot International Flower & Garden Festival – Epcot – Walt Disney World

Source: Disney Festivals Cookbook by Pam Brandon and the Disney Chefs

Ingredients:

• 2 Cups diced fresh peaches, peeled
• 1 1/2 tablespoons honey
• 2 cup frozen vanilla yogurt
• 1/2 cup milk
• 1/2 cup granola, for topping

Instructions:

1. In a blender, blend together the peaches, honey, frozen yogurt and milk. Blend until smooth.
2. In two tall glasses, pour the mixture.
3. Garnish with granola.

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