Disney Park Recipe:

Location: Nine Dragons Restaurant – Epcot– Walt Disney World

Source: Disboards

Ingredients:

• 2/3 cup water
• 4 green tea bags
• ½ cup sugar
• 1 cup half and half
• 1 cup heavy whipping cream

Instructions:

1. In a saucepan, bring the water to boiling. Remove from heat.
2. Into the saucepan, add the green tea bags. Let the tea bags steep for 5 to 7 minutes.
3. Remove the tea bags and make sure to squeeze the liquid out of the tea bags.
4. Place back on the heat, let simmer for 10 to 15 minutes. The liquid will reduce by half. Remove from the heat.
5. Stir in the half-and-half and sugar. Stir really well.
6. Place in the refrigerator and let chill for at least 1 hour.
7. In a large bowl, whip the whipping cream until soft peaks are form.
8. Fold the whipping cream into the green tea mixture.
9. Place in an ice cream maker and follow the directions on your ice cream machine.

For official information, please check out Disney‘s official website www.disney.com.