Disney Park Recipe:
Location: Sprinkles – Disney Springs – Walt Disney World
Location: Sprinkles – Downtown Disney – Disneyland
Source: The Sprinkles Baking Book – by Candace Nelson
- 1 cup heavy cream
- 3 tablespoons confectioners’ sugar
- 1/2 teaspoon pure vanilla extract
- Chill a stand mixer bowl.
- With the chilled bowl, whip the cream, confectioners’ and vanilla. Whip until soft peaks are formed.
- Cover and chill under ready to use.
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