Meyer Lemon Ginger Mule

Disney Park Recipe:

Location: Lemon Grove Marketplace – Disney’s California Adventure ParkDisneyland

Source: Disney Food and Wine Festivals Coast to Coast Cookbook by Pam Brandon and the Disney Chefs

Ingredients:

  • 1 1/4 ounces Meyer Lemon & Ginger Liqueur
  • 1/2 ounce fresh lemon juice
  • 4 ounces ginger beer
  • Crushed ice

 

Instructions:

  1. In a 16-ounce copper mug, pour liqueur and lemon juice.
  2. Stir in the ginger beer.
  3. Add the crushed ice.

Screen Shot 2018-07-24 at 9.09.53 AM

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