Pumpkin Fudge

Disney Park Recipe:
Location: Pooh Corner – Disneyland ParkDisneyland
Location: Big Top Treats – Magic KingdomWalt Disney World 
Location: Main Street Confectionery – Magic KingdomWalt Disney World 
Location: Prairie Outpost & Supply – Magic KingdomWalt Disney World
Location: Scary Apothecary Candy Shop – Disney’s Hollywood StudiosWalt Disney World
Location: Bayview Gift – Disney’s Contemporary ResortWalt Disney World
Location: Goofy’s Candy Company – Disney SpringsWalt Disney World
Location: Candy Place and Candy Kitchen – Disneyland ParkDisneyland
Source: Magical recipes

Ingredients:

  • 1 1/2 cups granulated sugar

  • 1 1/2 cups packed light brown sugar

  • 1 1/2 sticks unsalted butter

  • 2/3 cup pureed pumpkin

  • 1 tsp cinnamon

  • 1/4 tsp nutmeg

  • 1/8 tsp cloves

  • 2 cups white chocolate chips

  • 1/2 lbs marshmallows

  • 3 tbsp maple syrup

Instructions:

  1. Using a 12×8 inch baking dish, cover with tinfoil. Leave some hanging over the edge.

  2. In a large saucepan, whisk together the butter, evaporated milk, pumpkin, spices, and sugar. It will melt quickly. Bring to boil.

  3. Boil the mixture until it reaches the soft ball stage (roughly 235F).

  4. Stir in the white chocolate chips. After mixed, place in marshmallows and maple syrup. Don’t worry if between the chips and marshmallows it clumps up. Stir until melted.

  5. Pour into pan and let cool for at least two hours. It needs to completely cool.

  6. Once cooled, cut into one-inch square to be served.

 

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